Comments on: Banana Split Cupcakes Recipe

By: Whitney

Whitney — Fri, 26 May 2023 16:23:37 +0000

In reply to Olivia. Hi Olivia! It sounds like the ones that were done first were in a hotter spot in your oven. Is there a chance that the ones that weren't done were set on a lower rack? Let me know how the rest of the baking went!

By: Olivia

Olivia — Fri, 26 May 2023 14:20:46 +0000

I love your chai cake, chocolate cake, salted caramel, and buttercreams. Thought I’d give this a try for a cookout tomorrow. I doubled the recipe to make 2 dozen. Had lots of batter…enough for almost a dozen mini cupcakes on top of the 24 regular size. I’m not sure how they turned out though. When the timer went off, half of them were done, but the other half were still gooey in the middle. I took the ones that came off the toothpick clean out and out the rest back in. Fingers crossed…

By: Whitney

Whitney — Sun, 09 Jan 2022 06:02:05 +0000

In reply to Shelby. Yay, Shelby! I'm so happy to hear that and the addition of the nutella buttercream sounds incredible. I'm going to have to try that!

By: Shelby

Shelby — Sun, 09 Jan 2022 00:25:12 +0000

I just made these cupcakes for my son’s first birthday. I used the Nutella buttercream from the pretzel and Nutella cake recipe. It was a hit with the birthday boy and the guests. Thank you for the recipes and tutorials.

By: Whitney

Whitney — Sun, 21 Jul 2019 21:24:40 +0000

In reply to Ana.

Thanks so much Ana! Happy you’ve been loving the recipes 🙂 I’m not sure about how this cupcake recipe will turn out as a cake, but if you’re wanting to make a banana cake I do have this recipe: https://sugarandsparrow.com/banana-nutella-birthday-cake/

By: Ana

Ana — Fri, 19 Jul 2019 21:06:40 +0000

Hi Whitney! Your recipies are the best 🙂
Can this one be used for a cake? If so, should I double it if I wanna make three 6 inch pans?
Thank You!!!