Comments on: Golden Milk Layer Cake Recipe

By: Whitney

Whitney — Mon, 10 Apr 2023 16:21:59 +0000

In reply to Danielle.

Hi Danielle! You could totally use jam to fill this cake. I bet it would taste great with raspberry jam! Here’s a tutorial on how to fill a cake with soft fillings like jam: https://sugarandsparrow.com/fill-and-stack-cake-layers/

By: Danielle

Danielle — Fri, 07 Apr 2023 12:14:41 +0000

Can you add a fruit/jam filling to this the Golden Milk cake? If so what would you recommend?

By: Whitney

Whitney — Sun, 04 Dec 2022 22:33:12 +0000

In reply to Rebecca. Thanks so much, Rebecca! I just love golden milk tea so much, and I always try to turn the flavors I love into cake :)

By: Rebecca

Rebecca — Sat, 03 Dec 2022 13:32:58 +0000

You must be a cake “whiz” lol. How genius of you to come up with such neat flavor creations. I have never seen a Golden Milk cake before. I like Golden Milk. I will need to look for an excuse to make this cake.

By: Whitney

Whitney — Sat, 30 Apr 2022 03:30:39 +0000

In reply to Janice. Hi Janice! You can absolutely make this recipe as cupcakes! Be sure to fill the tins no more than 2/3 full and bake at 350F/177C for 15-18 minutes, or until a toothpick inserted comes out clean. Enjoy!

By: Janice

Janice — Fri, 29 Apr 2022 20:05:20 +0000

Hi, Do you have any tips for using this recipe to make cupcakes? How many do you think it would make? Thanks so much!

By: Whitney

Whitney — Sat, 16 Apr 2022 00:36:01 +0000

In reply to Kristin. Hi Kristin! I used canned coconut milk.

By: Kristin

Kristin — Thu, 14 Apr 2022 01:23:26 +0000

This looks delicious! Is the coconut milk you use the canned coconut milk or the refrigerated coconut milk beverage?

By: Janice

Janice — Sat, 19 Feb 2022 18:44:08 +0000

Hi, I have absolutely loved all the cake recipes I’ve tried from you! Do you have any tips for using this recipe to make cupcakes? How many do you think it would make? Thanks so much!

By: Whitney

Whitney — Mon, 30 Aug 2021 04:35:53 +0000

In reply to Katy. Hi Katy! I've never tried sweetening my cakes with honey, so I would do some research on how that works before attempting. Let me know if you try it!